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[null,null,"학교급식 식재료 원산지 및 영양표시제"]
[]
[{"$nulls":12},"(중식)"]
[null,null,"주간\n학교급식 영양량",{"$nulls":4},"11월 2일(월)","11월 3일(화)","11월 4일(수)",null,"11월 5일(목)",null,"11월 6일(금)"]
[{"$nulls":7},"ㆍ찹쌀밥\nㆍ짬뽕국.(5.6.9.13.17.18.)\nㆍ프리타타.(1.2.6.10.12.13.)\nㆍ산고추무침(5.6.13.)\nㆍ탕수육(1.5.6.10.12.13.16.18.)\nㆍ깍두기(9.13.)\nㆍ요구르트.(2.)","ㆍ후리카게밥(1.5.9.13.16.)\nㆍ가츠오장국(1.5.6.9.13.16.18.)\nㆍ국물떡볶이.(1.5.6.13.16.18.)\nㆍ김말이튀김.(1.5.6.16.18.)\nㆍ스틱단무지.\nㆍ구운계란.(1.)\nㆍ야채샐러드(1.2.5.6.13.18.)","ㆍ잡곡밥(5.)\nㆍ김치찌개(5.9.10.12.)\nㆍ세발나물무침(5.6.)\nㆍ비엔나햄볶음(2.5.6.12.15.)\nㆍ모듬전(1.2.5.6.)\nㆍ알타리김치.(9.13.)\nㆍ과일(13.)",null,"ㆍ현미밥\nㆍ콩나물무국.(5.)\nㆍ콩나물국\nㆍ매운돈갈비찜.(5.6.10.13.18.)\nㆍ닭살파프리카냉채(1.5.6.13.15.)\nㆍ참나물무침\nㆍ포기김치(9.13.)\nㆍ쿠키(1.2.5.6.13.)",null,"ㆍ낙지볶음밥(1.5.6.9.13.17.18.)\nㆍ유부장국.(5.6.13.18.)\nㆍ갈릭스파게티.\nㆍ샐러드파스타(2.5.6.10.12.13.16.18.)\nㆍ오이지무침.(13.)\nㆍ순살치킨(1.2.5.6.11.12.13.15.)\nㆍ포기김치(9.13.)\nㆍ견과류."]
[null,null,"식재료",{"$nulls":4},"원산지","원산지","원산지",null,"원산지",null,"원산지"]
[null,null,"쌀",{"$nulls":4},"국내산","국내산","국내산",null,"국내산",null,"국내산"]
[null,null,"김치류/고춧가루",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산",null,"국내산/국내산"]
[null,null,"쇠고기(종류)/가공품",{"$nulls":4},"국내산(육우)/국내산","국내산(육우)/국내산","국내산(육우)/국내산",null,"국내산(육우)/국내산",null,"국내산(육우)/국내산"]
[null,null,"돼지고기/가공품",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산",null,"국내산/국내산"]
[null,null,"닭고기/가공품",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산",null,"국내산/국내산"]
[null,null,"오리고기/가공품",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산",null,"국내산/국내산"]
[null,null,"낙지/가공품",{"$nulls":4},"/","/","/",null,"/",null,"중국산/"]
[null,null,"두부",{"$nulls":6},"국내산",{"$nulls":3},"국내산"]
[null,null,"콩",{"$nulls":6},"수입산",{"$nulls":3},"수입산"]
[null,null,"비고"]
[null,null,"영양소","평균\n필요량",null,"권장\n섭취량","주평균\n섭취량","영양량","영양량","영양량",null,"영양량",null,"영양량"]
[null,null,"에너지(kcal)",{"v":724.9,"d":"724.90"},null,{"v":724.9,"d":"724.90"},6.7,808.8,849.4,720.7,null,770.8,null,717.9]
[null,null,"탄수화물(g)",{"$nulls":3},51.2,119.1,139.2,70.6,null,83.7,null,93.9]
[null,null,"단백질(g)",16.29,null,16.29,17.8,44.3,24.3,35.7,null,44.7,null,27.2]
[null,null,"지방(g)",{"$nulls":3},{"v":31,"d":"31.0"},19.5,23.1,33.1,null,30.6,null,29.9]
[null,null,"비타민A(R.E)",168.94,null,238.63,240.1,332.9,185.2,162.1,null,243.8,null,276.7]
[null,null,"티아민(mg)",0.29,null,0.37,0.5,0.4,0.3,0.6,null,{"v":1,"d":"1.0"},null,0.4]
[null,null,"리보플라빈(mg)",0.38,null,0.45,0.6,0.7,0.5,0.5,null,0.8,null,0.7]
[null,null,"비타민C(mg)",25.16,null,32.81,22.8,16.3,9.8,{"v":53,"d":"53.0"},null,18.9,null,16.1]
[null,null,"칼슘(mg)",249.39,null,302.58,338.1,{"v":1101.4,"d":"1,101.4"},164.9,125.7,null,124.2,null,174.4]
[null,null,"철분(mg)",3.53,null,4.73,9.2,15.5,9.8,{"v":3,"d":"3.0"},null,{"v":6,"d":"6.0"},null,11.7]
[]
[null,"* 에너지는 권장섭취량의 ±10%, 구성비는 탄수화물(55~70%) : 단백질(7~20%) : 지방(15~30%)\n* 1g당 에너지(kcal)는 탄수화물 4, 단백질 4, 지방 9kcal로 환산  "]
[null,"* 알레르기 정보"]
[null," 1.난류 2.우유 3.메밀 4.땅콩 5.대두 6.밀 7.고등어 8.게 9.새우 10.돼지고기 11.복숭아 12.토마토 13.아황산류 14.호두 15.닭고기 16.쇠고기 17.오징어 18.조개류(굴, 전복, 홍합 포함) 19.잣"]